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  1. Gading of Caridina logemanni, Caridina mariae and Taiwan Bee Shrimp has been a hot topic recently on various groups and there hasn't been a consistent application of grading across these shrimp. There is a lot of hearsay but nothing documented anywhere. As a result, to ensure we maintain a consistent approach to grading here and on our Facebook group, I'm putting forward draft gradings for feedback from the SKF community. Grading TableGradeDescriptionExamplesHigh> 90% total body coverage of the identifying colour the shrimp looks crisp and perfect to the naked eye may still have some small imperfections under magnification. Medium70% - 90% total body coverage of the identifying colour the shrimp is not as crisp also has some slight imperfections in the overall appearance with the naked eye. Low35% - 70% total body coverage of the identifying colour the shrimp has the appearance of being patchy and imperfect the overall appearance with the naked eye is poor. CullThe shrimp has reached a point that it is barely recognisable as belonging to the intended group also genetic and physical deformities etc that mean the shrimp should be removed from the general population. Championship: The shrimp must appear perfect and under magnification show no imperfections or blemishes. The perfect example with full body coverage of colour and pattern for the given variant. If anyone has examples that we can use in the final grading information, please attach your watermarked images here. Also, should the quality of the offspring be representative (or better) of the parents grade?
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