Hello folks,
This is in regards to my TB tank that has had shrimp for about 2 months now. The shrimp came in two batches from different vendors - one was two BKK and the other was a bunch of RWP and BB. Everything was going well for about 2 months with the shrimps actively grazing around and suddenly I found one of the BKK dead and upright in a corner of the tank. I usually do a check-up on the shrimp every day and the only time the shrimp are inert is one day before and after a molt. In the past when I had shrimp die for various reasons they would be inert for a few days prior.
The water parameters are the same as usual: Amm/NO2/NO3 = 0, ph = 6.0 or a little lower, GH 5, TDS 110
Using RO + SS GH+ and I did a 15% water change 2 days ago, dripping in the new water.
I haven't fed any pellet shrimp food for a while because there are still lots of patches of algae in the tank, plus one IAL, plus they finished off a mulberry leaf 2 days ago.
Nothing looks odd on the dead body of this shrimp (no real color loss) except the clear parts like antennae and tip of tail are a little orange. (I think this is typical of shrimp that have died? Or a molt shell once you remove it from the water and expose it to air.)
The only odd things about this shrimp are that in the 2 months, it molted a few times but never grew much (or at all) over the original 1/2" size. About a month ago, the white parts of it started turning blue. The other BKK that came at the same time also either hasn't grown at all or maybe just a tiny bit, and only has little patches of blue. The other batch of shrimp from a different breeder (RWP and BB) have grown significantly over this time.
Anyway, the rest of the shrimp seem to still be doing well and actively grazing. (Actually, two are acting quiet, but it is still within the pre-molt time frame)
I hope it's not bacterial infection, but what can I do to prevent / prepare? I have available: Dr Tim's Eco balance, Doxycycline (fish med), oregano oil, melafix, H2O2.