Jump to content

Leave your shrimp for holiday 2 weeks, what you should do?

poeticwinter

By poeticwinter
in General Questions/Discussions

 Share

Recommended Posts

poeticwinter Shrimp Breeder

poeticwinter

Posted
Posted

I just have thought, what to do with your shrimp, if gonna leave about 2 weeks?

any automatic feeder for shrimp pellet?

temperature?

water parameter?

i dont have any plan to go...but may be people want to know how you do manage have holiday and your shrimp will safe and sound :)

Feel free have a thought and discussion :)

Link to comment
Share on other sites
jayc Shrimp Guru

jayc

Posted
Posted
I just have thought' date=' what to do with your shrimp, if gonna leave about 2 weeks?

any automatic feeder for shrimp pellet?

temperature?

water parameter?

i dont have any plan to go...but may be people want to know how you do manage have holiday and your shrimp will safe and sound :)

Feel free have a thought and discussion :)[/quote']

I put in lots of Mulberry leaves (fresh blanched), and dried IAL. It worked for me for the 2 weeks I was away in Nov this year.

If I was to go away again, that would be what I'd do - along with my new found foods - edible flowers.

There was still mulberry leaves in the tank when I returned. Mulberry leaves don't foul the water like processed foods if you put more than the normal amount in.

Link to comment
Share on other sites
Squiggle Shrimp Guru

Squiggle

Posted
Posted

I would do a water change & clean out the filters about a week before, then a small WC a couple of days before & make sure your WP are correct, then I put a couple of dried mulberry leaves or soaked IAL(so it doesn't turn your water dark brown while your away) in so they won't be ready to eat for a few day & some kale so they have a few days of food till the mulberry leaves are ready & make sure there's a good biofilm in all the tanks to supplement the leaves. Put your lights on timers & you should be ok. :victorious:

Link to comment
Share on other sites
poeticwinter Shrimp Breeder

poeticwinter

Posted
  • Author
Posted

thanks for comment guys :) how about temperature on summer? its tricky the last 2 days it was very hot about 30-33 degree. But the other day sometimes 24 degree :) its just small 25x25cm little tank with portable fan. At hot summer could be about 26 degree on tank, but with the fan it could turn down 19-22 degree by using timer on and off. just worrying if that to cold or to hot :Dits over killed if using chiller for 12L tank. although ive seen one fan with adjustable temp, if not wrong it made germany called denerlle. but its not available here at australia, and cant order from the web it self :Dsometimes i use fan + heater. so if to cold the heater will on till reach the temp you setting, and when its to hot the fan will work as your setting :Dnot sure if that will affect the shrimp though?

I would do a water change & clean out the filters about a week before, then a small WC a couple of days before & make sure your WP are correct, then I put a couple of dried mulberry leaves or soaked IAL(so it doesn't turn your water dark brown while your away) in so they won't be ready to eat for a few day & some kale so they have a few days of food till the mulberry leaves are ready & make sure there's a good biofilm in all the tanks to supplement the leaves. Put your lights on timers & you should be ok. :victorious:
I put in lots of Mulberry leaves (fresh blanched), and dried IAL. It worked for me for the 2 weeks I was away in Nov this year.If I was to go away again, that would be what I'd do - along with my new found foods - edible flowers.There was still mulberry leaves in the tank when I returned. Mulberry leaves don't foul the water like processed foods if you put more than the normal amount in.
Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
 Share
Go to topic listing

  • Join Our Community!

    Register today, ask questions and share your shrimp and fish tank experiences with us!

  • Must Read SKF Articles

    Shrimp Disease and Treatment
    Tibee, Taitbee, Pinto, Mischling, F1, F2

  • Tropical Fish Forum
    Discus Breeding Guide
    Discus Disease and Treatment Guide

  • Posts

    • ngoomie
      Shrimp and meds containing gentian violet

      By ngoomie · Posted

      Alright, I've done a bit more research on gentian violet's cancer-causing potential but I haven't yet done research on malachite green's to compare. But from reading the California propositon 65 document about GV (North Americans incl. some Canadians will recognize this as the law that causes some products they buy to be labelled with "known to the state of California to cause cancer", including the exact product I bought) it seems that the risk of cancer is related to internal use, either injection or ingestion. Speaking of ingestion, I think GV bans mainly relate to its use in treating fish/shrimp/etc. which are intended for human consumption, because of the above. And in countries where GV isn't banned for this purpose, it does seem to get used on various species of shrimp without causing any issue for the shrimp themselves (at least enough so for shrimp farming purposes). See the following: In February, the FDA Began Rejecting Imported Shrimp for Gentian Violet and Chloramphenicol (2022 article by Southern Shrimp Alliance) FDA Starts New Calendar Year by Refusing Antibiotic-Contaminated Shrimp from Three BAP-Certified Indian Processors and Adding a BAP-Certified Vietnamese Processor to Import Alert (2024 article by Southern Shrimp Alliance) Southern Shrimp Alliance and some other organizations have tons of other articles in this vein, but I'd be here for a while and would end up writing an absolutely massive post if I were to link every instance I found of articles mentioning shrimp shipments with gentian violet and/or leucogentian violet registering as contaminants. That being said, I know shrimp farmed for consumption and dwarf shrimp are often somewhat distantly related (in fact, the one time a shrimp's species name is listed that I can see, it's the prawn sp. Macrobrachium rosenbergii, who at best occupies the same infraorder as Neocaridina davidi but nothing nearer), but this at least gives a slightly better way of guessing whether it will be safe for aquarium dwarf shrimp or not than my bladder snail anecdote from the OP.
    • sdlTBfanUK
      Shrimp molting before eggs are hatched

      By sdlTBfanUK · Posted

      I would hazard a guess that perhaps those eggs were unfertilized and thereby unviable? Did the eggs change colour, usually yellow to grey as the yolks used up, or any eyes in the eggs. Is your water ok, using RO remineralised and the parameters in range, as I have heard others say that if the water isn't good it can 'force' a molt? How is it going overall, do you have a good size colony in the tank, you may have reached 'maximum occupancy' as a tank can only support so many occupants.
    • beanbag
      Shrimp molting before eggs are hatched

      By beanbag · Posted

      Hello folks,  The current problem I am having is that my Taiwan bee shrimp are molting before all their eggs have hatched.  Often the shrimp keep the eggs for 40+ days.  During that time, they lose about half or so, either due to dropping or duds or whatever.  Shortly before molting they look to have about a dozen left, and then they molt with about half a dozen eggs still on the shell.  Then the other shirmp will come and eat the shell.  These last few times, I have been getting around 0-3 surviving babies per batch.  I figure I can make the eggs hatch faster by raising the water temperature more (currently around 68F, which is already a few degrees higher than I used to keep it) or make the shrimp grow slower by feeding them less (protein).  Currently I feed Shrimp King complete every other day, and also a small dab of Shrimp Fit alternating days.  Maybe I can start alternating with more vegetable food like mulberry?  or just decrease the amount of food?
    • ngoomie
      Shrimp and meds containing gentian violet

      By ngoomie · Posted

      Yeah, cancer risk was a thing I'd seen mentioned a lot when looking into gentian violet briefly. I kinda just figured it might only be as bad as the cancer risk of malachite green as well, but maybe I should look into it more. I've been doing a pretty good job of not getting it on my skin and also avoiding dunking my unprotected hands into the tank water while treating my fish at least, though. Maybe I'll just not use it once I'm done this course of medication anyways, because I know a store I can sometimes get to that's pretty distant carries both malachite green and methylene blue, and in pretty large quantities.
    • jayc
      Shrimp and meds containing gentian violet

      By jayc · Posted

      Can't help you with Gentian Violet, sorry. It is banned in Australia violet for potential toxicity, and even possible cancer risks. I thought it was banned in Canada as well. At least, you now know why there isn't much info on gentian violet medication and it's use. But keep an eye on the snails after a week. If it affects the snails, it might not kill them immediately. So keep checking for up to a week. Much safer options out there. No point risking your own life over unsafe products.
×
×
  • Create New...