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Hi ThePurple12. Welcome to SKFA. In my experience, well water might not have chlorine, but it usually has a high amount of dissolved solids. Which has been leached into the water from the surrounding soil. Can you get your water parameters tested? At a minimum check GH, KH, PH, TDS and temperature. Simon is on the right track suggesting RO water.

The salty shrimp or many other products have everything you need for the shrimp in perfect balance and usually you can just use a TDS meter to mix it to the right parameters so you don't need to check GH, KH, PH, every time, just do those occasionally for peace of mind! It really is a lot easier to just do it the right/proven way. Otherwise the only other thing is food but that is a different subject not really related here! With RO water you shouldn't need to dechlorinate, but as you say, you don't have that anyway! Simon

A lot better, at least they are not after air at the top of the tank.